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Denise (nurturingnoms.com)

Black Olive Pâté - Only 5 Ingredients!

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Prep Time 15 minutes
Cook Time 0 minutes
Course: Breakfast, Snack
Ingredients Equipment Method

Ingredients
  

  • 310 g (11 oz) Pitted Black Olives
  • Handful of Fresh Parsley Can use ground parsley
  • 100 ml (4 oz) Olive oil extra virgin
  • 1 tsp sea salt
  • 2 cloves garlic

Equipment

  • Food Processor or blender

Method
 

  1. Place all ingredients into your food processor (or blender).
  2. Blend until smooth.
  3. Spoon out into a small container or jar and serve. Or pop it into your fridge until ready to eat.